Highlights:
1.Efficient and Even Baking: Preheat in 15 minutes, bake in 90 seconds, with temperatures reaching up to 1000°F / 540°C. The 210° rotating pizza stone ensures uniform baking without the need to frequently remove the pizza to rotate, making the baking process more even. Ideal for baking 12-inch pizzas and cooking various meats, fish, and vegetables.
2.Multiple Fuels: Wood pellets, wood chips, and charcoal can all be used as fuel. Featuring a 450g large-capacity fuel funnel and separate feed port, reducing the need for mid-session refueling, making it easy to add and handle fuel pellets.
3.Insulated Materials: Stainless steel 430 inner frame, cold-rolled plate shell, minimizing heat loss for faster heating and higher temperatures. Upgraded thickened cordierite pizza stone packaging reduces transportation damage.
4.Easy to Use and Carry: Comes with a built-in thermometer for monitoring internal temperatures. Foldable legs for portability, lightweight for use in various outdoor settings. Includes a pellet spoon and storage bag accessories.
5.Simple Operation: Load fuel, ignite, preheat the pizza oven, place the pizza inside, occasionally rotate by hand to prevent scorching, and enjoy your meal.
Details:
12" Outdoor Pizza Oven
Bake a 12-inch pizza in just 90 seconds with temperatures reaching up to 1000°F / 540°C. Use wood pellets, wood chips, or charcoal as fuel. The foldable legs make it lightweight at 26.5 lbs / 12 kg, perfect for carrying to any outdoor location, ideal for family and friends gatherings.
Preheat in 15 minutes with a 210° rotating pizza stone that ensures even heating on every side of the pizza. Reach temperatures up to 1000°F / 540°C, baking in just 90 seconds.
Foldable legs and a storage bag included, weighing only 26.5 lbs / 12 kg, making it easy to store and carry anywhere.
Not limited to pizza; cook various meats, fish, and vegetables.
Foldable legs and lightweight design for easy transport to any outdoor setting, perfect for family and friends gatherings.